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Sycamore House menu

8 dishes across 5 sections French restaurant

Prices transcribed from the printed menu, last checked

Menu Sycamore House photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Appetizers 7 dishes

  • Steak Tataki US$9.95

    certified black angus steak grilled rare and drizzled with an asian citrus sauce

  • Barbecue Shrimp US$7.95

    hot and spicy with hint of sweetness

  • Crabcakes US$10.95

    fresh lump crabmeat in a delicate cake with herbs and spices, pan seared and accompanied with lemon-caperberry aoili and spicy thai red pepper sauce

  • Flauta Du Jour US$8.95

    delectable combinations rolled in a fresh flour tortilla and pan fried to a golden hue

  • Shrimp Remoulade US$7.95

    boiled shrimp in a spicy creole mustard sauce

  • Duck Liver Pate US$8.95

    with creole mustard, red onion, caperberries and crackers

  • Poke US$10.95

    sushi grade local yellow fin tuna in a tangy ginger soy sauce over seaweed salad

Soups & Salads 7 dishes

  • Sycamore House Sunchoke Soup US$6.95

    sunchokes, or jerusalem artichokes, give this creamy soup a rich and nutty flavor. served hot or cold

  • Turtle Soup US$7.95

    classic southern dish with a drizzle of sherry

  • Sycamore House Salad US$5.25

    mixed field greens topped with pecans, chevre cheese, and choice of dressing

  • Spinach Salad US$5.75

    organic greens with crumbled bleu cheese, bacon, orange supremes and drizzled with champagne vinaigrette

  • Caesar Salad US$5.75

    organic romaine hearts tossed with creamy garlic and a touch of anchovy

  • Poisson Elizabeth US$12.95

    fresh local catch cornmeal crusted, sauteed and served with mediterranean cucumber sauce

  • Asian Fish Salad US$12.95

    soy marinated catch of the day served over greens with sesame-caramelized onion dressing, tomato and toasted almonds

Entrees 5 dishes

  • Poisson Amandine US$23.95

    fresh caught fish of the day pan seared and served with a almond-butter sauce

  • Thai-indonesian Style Curry US$18.95

    east meets east fusion of flavors with your choice of chicken, shrimp or tofu

  • Mediterranean Rack Of Lamb

    grilled to your liking and drizzled with a richsauce of figs, apricots, and michigan cherries.

  • Shrimp And Grits US$21.95

    large juicy gulf shrimp with our spicy barbeque sauce over pepper-jack grits

  • Ropa Vieja US$19.95

    cuban style beef brisket slow braised in a myriad of flavors

From The Grill 6 dishes

  • Aged Black Angus Ny Strip US$26.95

  • Fresh Large Gulf Shrimp US$21.95

  • Yellow Fin "ahi" Tuna US$24.95

  • Salmon US$19.95

  • Aged Black Angus Tenderloin US$29.95

  • Petite Cut US$17.95

With Your Choice Of Sauces 8 dishes

  • Jamaican Jerk Slather

  • Blue Cheese Compound Butter

  • Fresh Large Gulf Shrimp

  • Red Pepper Vermouth Sauce

  • Housemade Bbq Sauce

  • Bordelaise Sauce

  • Pineapple-jalapeno Sauce

  • Junniper Berry-miso Glaze

Cafe 7 dishes

  • Open-faced Steak Sandwich US$12.95

    tender strips of steak on sourdough with creole mustard and a blend of cheeses

  • Garlic Boursin Blt US$9.95

    sweet bacon, sourdough bread, garlic boursin, creole mustard, greens and tomatoes

  • Jamaican Jerked Chicken Sandwich US$10.95

    grilled chicken breast slathered with an explosion of dark rich caribbean flavors on kaiser roll with lettuce and tomato

  • Good ol Fashioned Burger US$10.95

    a full half pound cooked to your liking

  • Toupee For Your Burger US$1.00

    bacon, cheese, garlic boursin, chipotle boursin, bbq sauce, onions sauteed mushrooms, bleu cheese compound butter, jalapeno-pineapple sauce $2.00

  • Bbq Shrimp Po-boy US$12.95

    jumbo shrimp sauteed and topped with our bbq shrimp sauce on a po-boy roll

  • Ropa Po-boy US$11.95

    cuban slow braised brisket in rich sauce on a po-boy roll

Specialities 7 dishes

  • Bbq Shrimp Pizza

    gulf shrimp, our bbq sauce, pepper jack, and mozzarella

  • Meatlovers

    pepperoni, andouille, canadian bacon, and grilled chicken

  • Bacon, Bleu Cheese And Tomatoe Pizza

  • Vegetarian

    spinach, mushrooms, peppers, onions

  • Muffalato

    alfredo, andouille, olive salad

  • Meditarranian

    goat cheese, alfredo, caramelized onion, kalamata olives

  • White

    alfredo, roasted garlic, spinach

Desserts 6 dishes

  • Chocolate Pot De Creme US$6.45

    sinful chocolate mousse with chantilly cream

  • Creme Brulee US$6.45

    creamy velvety vanilla custard topped with a crispy caramelized crust

  • Key Lime Curd Parfait US$5.75

    rich english style citrus curd with fresh berries and chantilly cream

  • Chocolate Oblivion Torte US$6.95

    intense flour less chocolate lovers dream with a hint of raspberry

  • Homemade Ice Cream US$4.25

    fresh flavors of the moment, ask and well divulge the secret

  • Brandied Cherry Brownie US$7.95

    dense chocolate brownie accentuated with brandy soaked cherries and topped with chantilly cream

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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